Unrestricted Use
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This lesson plan aims to make students pay more attention to what they eat: to think about the ingredients, how to understand them, and how they are processed to create industrial food products.
Chocolate is the focus of this lesson plan; similar learning goals could also be achieved by using different foods, adapting the educational resources available here in an appropriate way.
These resources have been developed in the Europeana Food and Drink project ( www.foodanddrinkeurope.eu ) .
- Subject:
- Life Science
- Social Science
- Material Type:
- Activity/Lab
- Homework/Assignment
- Lesson Plan
- Date Added:
- 10/19/2015