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In the presentation, we will introduce the health benefits of the New Nordic Diet based on existing research. We will also present a broader picture of the New Nordic Diet, a more holistic perspective on how the diet can be part of a more sustainable development. Finally, we will look at some of the challenges the New Nordic Diet faces in relation to implementation.
- Subject:
- Applied Science
- Health, Medicine and Nursing
- Life Science
- Nutrition
- Material Type:
- Lecture
- Provider:
- University of Copenhagen
- Provider Set:
- The New Nordic Diet - From Gastronomy to Health
- Author:
- Associate Professor Thomas Meinert Larseb
- Date Added:
- 01/07/2016
