Description

Overview:
This lesson offers learners the opportunity to understand the importance of nutrition in the livestock industry and the differences between species in terms of anatomy, physiology, and nutrient requirements and/or deficiencies. This represents a portion of the Introduction to Agriculture, Food, and Natural Resources (AFNR) series in Nebraska middle and high school agricultural education.  
Subject:
Agriculture
Level:
Middle School, High School
Material Type:
Activity/Lab, Assessment, Lesson Plan
Author:
Date Added:
01/02/2024

Comments

Owl Nest Manager on Jan 02, 11:35pm

2023 Nebraska Agriculture, Food, and Natural Resources Standards:
AFNR.HS.20.5.b Define the function of basic external and internal organs of animals.

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