Career and Technical Education Instructional Resource Vetting Rubric
(View Complete Item Description)Nebraska Career and Technical Education Instructional Resource Vetting Rubric
Material Type: Lesson Plan
Nebraska Career and Technical Education Instructional Resource Vetting Rubric
Material Type: Lesson Plan
This template is meant to be a guide for Nebraska Career Education Teachers in the Business, Marketing, and Management Career Field when creating digital online lessons. Headings and/or topics not included in the lesson plan should be marked N/A.
Material Type: Activity/Lab, Lesson, Lesson Plan
This lesson introduces students to the three main types of economic systems, command, market, and mixed. Students work with limited knowledge, not knowing about mixed systems until the very end. This allows students to see the pieces of command systems and market systems that are present in the United States and in their “ideal” economies.
Material Type: Activity/Lab, Assessment, Homework/Assignment
This lesson presents an overview of the various measuring devices used in the agricultural mechanics industry. Students will practice using several measuring devices to take measurements in the agriculture mechanics laboratory.
Material Type: Activity/Lab, Lesson Plan
Introduction to Precision Agriculture - Lesson for Day 1 - Definition Activity
Material Type: Activity/Lab
This is a lesson that can be used to teach beginning Introduction to Agriculture students about the types of drugs we administer to animals. Students then get to complete a hands-on lab activity where they learn about and demonstrate four types of injections.
Material Type: Activity/Lab, Lecture Notes, Lesson Plan
Students will analyze animals against a standard ideal, and explain the relationship between an animal’s form and function.
Material Type: Activity/Lab, Lecture Notes, Lesson Plan
This lesson explains directional terminology used to describe the positions of structures relative to other structures or locations in the body. Learners will apply directional terminology by dissecting a three-dimensional object. Lesson developed from original resource by Bobbi D. Dittmer.
Material Type: Activity/Lab, Lesson Plan
The goal of this activity is to demystify the science behind Punnett Squares and explore data and statistical representations in genetics and heredity. Begin by breeding two parent mice and observe the ratios in the pie chart as more offspring are bred in each litter. Compare the ratios between different pairs of parents and identify how they are different or similar. Finally, use the simulation controls to show gametes and reveal how each offspring obtained its genotype from its parents.
Material Type: Activity/Lab
Students will research food oils from beans and seeds in this activity developed from CASE Food Science curricula.
Material Type: Activity/Lab, Lesson Plan
How can you tell if harmful bacteria are in your food or water that might make you sick? What you eat or drink can be contaminated with bacteria, viruses, parasites and toxins—pathogens that can be harmful or even fatal. Students learn which contaminants have the greatest health risks and how they enter the food supply. While food supply contaminants can be identified from cultures grown in labs, bioengineers are creating technologies to make the detection of contaminated food quicker, easier and more effective.
Material Type: Lesson
Students will gain a general understanding of FFA History, opportunities, and procedures, as well as a general knowledge about Agricultural Education through various structured activities. By Holly Podliska, NE AFNR Educator
Material Type: Activity/Lab, Assessment, Homework/Assignment, Lecture Notes, Lesson
This lesson presents an overview of careers in the Agriculture, Food, and Natural Resources (AFNR) field. Learners then complete a career report over one career in the AFNR Field.
Material Type: Homework/Assignment, Lesson Plan
This lesson presents an overview of the careers available within Environmental Health.
Material Type: Homework/Assignment, Lecture Notes, Lesson Plan
This editable project and event planning worksheet asks questions clarifying purpose and intent, associated tasks, and responsible parties to create a successful outcome. This tool was developed for Nebraska FFA by Nebraska Department of Education and Nebraska Career Education in collaboration with SkillsUSA, developer of The POWERR formula learning resource.Cover photo by Glenn Carstens-Peters on Unsplash
Material Type: Activity/Lab
Students research soybean food uses in this activity developed from CASE Food Science curricula.
Material Type: Activity/Lab, Lesson Plan
This course gives an overview of integrated pest management focusing on corn and soybeans and introducing the basics of scouting, plant pathology, management of insects, diseases, and weeds, and discusses pesticides and human and environmental topics related to their use.
Material Type: Full Course
This series of resources includes a lecture and activities to define what makes a plant a weed, classify weeds according to life cycles and as monocotyledons or dicotyledons, compare morphological characteristics and functions of different types of leaves, and identify local major weeds.
Material Type: Activity/Lab, Homework/Assignment, Lecture Notes
National FFA Agriscience Fair classroom resources
Material Type: Assessment, Homework/Assignment