Briefly cover all major nutritional and processing aspects of flaxseeds. These seeds are considered wonder crops owing to their nutritional profile.
This resource is a video abstract of a research paper created by Research Square on behalf of its authors. It provides a synopsis that's easy to understand, and can be used to introduce the topics it covers to students, researchers, and the general public. The video's transcript is also provided in full, with a portion provided below for preview:
"A recent study published in the British Journal of Nutrition suggests that enterolactone, an estrogen-like compound formed by the breakdown of whole grains and other plant-based foods by gut bacteria, could protect against the risk of death due to colorectal cancer—at least, for women. For men, just the opposite could be true: high concentrations of the compound might actually increase that risk. The findings, published as part of a special issue on nutrition and cancer, point to a potentially significant link between diet and survival after colorectal cancer that warrants a much closer look by researchers. The authors of the study reached those conclusions by examining data from the “Diet, Cancer and Health” study, an ongoing cohort study of older men and women in Denmark. Specifically, they compared the death outcomes of people with varying levels of enterolactone in their blood plasma, before being diagnosed with colorectal cancer..."
The rest of the transcript, along with a link to the research itself, is available on the resource itself.