Modifying and Creating OER Workshop

WR 122: “Fake Research” Paper Assignment

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It’s fake! It’s amazing! It isn’t real! That’s right: you choose the topic; you create the quotations and the sources. You make up the names of the authors and the names of their books. The content of this paper is a creative writing assignment. What isn’t creative is the form you use. The paper will get you ready for the form and process of your first research paper by allowing you to practice and/or review APA format and structure. You’ll practice formatting the paper following APA guidelines, using parenthetical citations, providing an alphabetized reference page, and integrating quotes correctly.

Material Type: Homework/Assignment

Author: Karen Pleasant

VESL Basic Blueprint Reading

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Short Description: This is an entry level blueprint reading book written for the first year welding student. The book will be used in the first term of a two year welding program to familiarize the student to sketching and reading blueprints. Word Count: 8270 (Note: This resource's metadata has been created automatically by reformatting and/or combining the information that the author initially provided as part of a bulk import process.)

Material Type: Textbook

Author: Lisa Hillyard

Global Perspectives on Sustainable Cities and Landscapes: Peer Learning Activities - Weeks 2 and 3

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In this assignment, each student works in a group of 4-5 students to have an in-depth reading of the two chapters from an Open Education Resource (OER) book https://pdx.pressbooks.pub/urbandevelopment/ (https://pdx.pressbooks.pub/urbandevelopment/). Each student applies the learned knowledge to a city of their choice. Students may continue to examine this selected city in later case study assignments.

Material Type: Homework/Assignment

Author: Yizhao Yang

Nutrition Lesson Plan and Assignments

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Folder containing lesson plan and assignments for students with these objectives: (a) Describe what food is made up of, including macronutrients and micronutrients; (b) Utilize food labels to determine the nutrition of foods; and (c) Have a nutrition experience. Assignments including creating a meal plan and evaluating nutrition facts on a packaged food label.

Material Type: Homework/Assignment, Lesson Plan

Author: April Parrott