Arabic 4 fun includes five categories: alphabet, numbers, shapes, colors, and fruit names. Within each category, there is an introduction which explains the lesson, three exercises (easy, medium, & hard), and a memory game. The memory game includes the words written out in Arabic. The user may self-study or watch the explained lesson.

Biology is designed for multi-semester biology courses for science majors. It is grounded on an evolutionary basis and includes exciting features that highlight careers in the biological sciences and everyday applications of the concepts at hand. To meet the needs of today’s instructors and students, some content has been strategically condensed while maintaining the overall scope and coverage of traditional texts for this course. Instructors can customize the book, adapting it to the approach that works best in their classroom. Biology also includes an innovative art program that incorporates critical thinking and clicker questions to help students understand—and apply—key concepts.

By the end of this section, you will be able to:Explain why angiosperms are the dominant form of plant life in most terrestrial ecosystemsDescribe the main parts of a flower and their purposeDetail the life cycle of an angiospermDiscuss the two main groups of flowering plants

By the end of this section, you will be able to:Explain when seed plants first appeared and when gymnosperms became the dominant plant groupDescribe the two major innovations that allowed seed plants to reproduce in the absence of waterDiscuss the purpose of pollen grains and seedsDescribe the significance of angiosperms bearing both flowers and fruit

This kit provides teachers and other educators with the materials to help young children begin to understand the purpose of TV commercials (and advertising in general) in terms of selling intent, and to recognize the types of tricks that advertisers may use to make products look better than they really are. Specific lessons focus on foods groups and misleading nutritional messages commonly found in children's TV commercials, especially the "complete breakfast shot" and highly sugared pseudo-fruit snacks and beverages. Lessons are designed to address developmentally appropriate health standards, and many different commercials are provided so that children can discuss and practice what they have learned.

Objectives
*Teach students about how long their fruits and vegetables last for safe consumption
*Allow students to practice asking scientific questions - forming questions and hypotheses

Objectives:
- To help students learn which food is fruit.
- To introduce the concept of healthy food.
- To introduce concept of where food comes from.

Nebraska Harvest of the Month is a statewide farm to school program that features different Nebraska local food products each month of the year. The program promotes local fruits and vegetables and provides schools with resources to support sampling and serving local foods to students. All material is FREE and available to download for use in schools, early care and education facilities, afterschool programs, and homes!

Objectives:
To understand what fruit is.
To explore how fruits are developed.

Mango is a juicy fruit, grown in tropical climate. it is amember of drupe family. It has many functional properties

Students imagine they are stranded on an island and must create the brightest light possible with the meager supplies they have on hand in order to gain the attention of a rescue airplane. In small groups, students create circuits using items in their "survival kits" to create maximum voltage, measured with a multimeter and two LED lights. To complete the activity, students act as engineers by using the given materials to create circuits that produces the highest voltage and light up the most LED lights. They apply their knowledge of how voltage differs in a series circuit and a parallel circuit to design their solutions.

This resource is a video abstract of a research paper created by Research Square on behalf of its authors. It provides a synopsis that's easy to understand, and can be used to introduce the topics it covers to students, researchers, and the general public. The video's transcript is also provided in full, with a portion provided below for preview:

"The abundant vegetation in forested areas can obstruct the view of potential food sources giving animals that can locate food with senses other than sight an advantage. While researchers hypothesize that fruit aromas evolved to attract primates to effectively disperse the seeds they contain, it’s unclear whether primates can use odor cues to locate fruit outside of their visual range. A recent study tested whether ring-tailed lemurs could detect distant hidden fruit by scent alone. The researchers hid containers holding real and imitation cantaloupe 4-17 m away from a trail routinely used by lemurs. They found that the lemurs were able to locate the real cantaloupe when the wind blew its scent toward the trail but were unable to find the imitation cantaloupe. The lemurs also showed behaviors indicating that they were following the cantaloupe “odor plume..."

The rest of the transcript, along with a link to the research itself, is available on the resource itself.

This resource is a video abstract of a research paper created by Research Square on behalf of its authors. It provides a synopsis that's easy to understand, and can be used to introduce the topics it covers to students, researchers, and the general public. The video's transcript is also provided in full, with a portion provided below for preview:

"Designer rootstocks enable fruit trees to thrive under otherwise unbearable conditions, providing strong anchorage and defending against biological and nonbiological stressors. But what role does the root microbiome play in this assistive act? To find out, researchers used 16S rRNA sequencing to examine the rootstocks of Valencia orange trees in Florida. Results showed that the genetic makeup of different rootstocks determined how the root microbiome responded to compost treatment. The aspects of the root microbiome that were rootstock- specific included bacterial abundance, diversity, and community composition. These findings suggest that specific bacteria drive changes in nutrient concentrations accessed by different rootstocks. Understanding this intimate relationship is important to supporting overall plant health and could inspire research into how root microbes might affect other parts of trees..."

The rest of the transcript, along with a link to the research itself, is available on the resource itself.

Esse material é o Produto Educacional, parte integrante de nossa pesquisa intitulada: “FRUIT AGRODIVERSITY: construção de novos saberes por meio da língua inglesa”, inserida no Mestrado Profissional para Ensino das Ciências Ambientais da Universidade Federal do Amazonas, ligado às reflexões e propostas educacionais produzidas no Grupo de Pesquisa Núcleo de Etnoecologia na Amazônia Brasileira – NETNO.
O Produto Educacional traz sequências didáticas que poderão ser utilizadas por professores de Língua Estrangeira - Inglês, de forma a ser mais um recurso a ser adotado em sua prática docente, na tentativa de auxiliar seus discentes a aprender, a conhecer e a compreender a produção de significados de outra língua.
Esperamos que as sequências didáticas aqui apresentadas possam contribuir para a melhoria da qualidade do ensino - aprendizagem de Língua Inglesa.

Poster promoting proper diet and prenatal care for pregnant women, showing a bowl of fruit. Date stamped on verso: Feb 2 1939.

Poster promoting proper dietary habits, showing stylized fruit. Date stamped on verso: Sep 2 1938.

Poster showing different kinds of fruit in store. Date stamped on verso: Mar 24 1941. Promotional goal: U.S. D32. 1941.